Chef Julian Medina – Biography
Growing up in Mexico City watching his father and grandfather cook was Julian Medina’s first cooking school. He trained in a professional...
You could say Julian Medina is a pioneer of refined Mexican and Latin American cooking in New York. The Mexico City native first put his stamp on the city as the Chef de Cuisine...
"For those who recognize the difference: Foods To Tempt The Adult Pallet."
Mexican food doesn't have to be Spicy!
Iron Chef American Battle Mexican Chocolate
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